Miso Tasty Original Ramen Noodle Kit160g

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£1.99(£1.25/100g)1.99
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Original Ramen Noodle Kit with Ramen Noodles, White Miso, Pastes, & Seaweed Garnishes
100% natural. Add your toppings!. Separatelypacked for a fresher taste!. Fermented & full of antioxidants. Protein rich. Low in fat. Vegetarian Society approved.Miso Tasty's Ramen Noodle Kits are super tasty noodle soups that are full of health benefits. This original flavour provides a light and savoury base for a quick noodle meal that famously hails from Sapporo, Japan. Simply add your own toppings!

    Wheat Flour (Gluten) (66%), Soybean Paste (Soya) (Water, Soybeans, Rice, Salt) (14%), Water, Egg (Egg), Cornstarch Syrup, Mirin, Vegetable Oil (Rapeseed Oil, Soy Oil), Ethanol, Salt, Wakame Seaweed (0.42%), Spring Onions, Lecithins, Yeast Extract, Beta Carotene, Sodium Carbonate
    Not suitable for someone with Sesame Allergy (Sesame)

    Typical valuesPer ServingPer 100g
    Energy1201.21257.8
    Fat3.53.7
    Of which Saturates0.80.9
    Carbohydrate52.755.3
    Of which Sugars3.13.3
    Fibre33.2
    Protein9.29.7
    Salt2.82.9

    Preparation and Usage

    Per Noodle Nest (Double Quantities for 2!) 1 Cook Noodles Bring a saucepan of water to the boil - enough water to easily cover the noodles. Add noodle nest to boiling water. Cook for 6 minutes or until noodles are soft, stirring occasionally. Drain the noodles and return them to the saucepan. 2 Add Miso Paste & Garnish Empty 1 pack of miso paste and 1 pack of garnish into the saucepan. Boil the kettle and pour 150-180ml of hot water (about half a mug) into the saucepan and mix thoroughly. Add more water if you prefer a lighter flavour! Pour your ramen noodle soup into a bowl. 3 Top with Your Favorite Ingredients This ramen noodle soup is a fantastic base for a meal that you can customise in minutes!

    Lifestyle

    • Suitable for Vegetarians

    Nutritional claims

    • Protein rich
    • Low in fat

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