Miso Tasty Spicy Glass Noodle Kiteach

You have 0 of this in your trolley

Miso Tasty Spicy Glass Noodle Kit
0 in trolley

Quantity of Miso Tasty Spicy Glass Noodle Kit in trolley 0

0 in trolley.
Add to favourites or list
£2.62(£2.62 each)2.62
Sorry, this item is not available
Add to favourites or list
Spicy Glass Noodle Meal Kit
Ready in 6 mins. Add your own toppings! Full kit flavour. Light chilli & miso. 170 calories/serving. Gluten free. Suitable for vegans. Vegetarian Society approved.With glass noodles, our signature miso pastes, wakame seaweed, onion & Japanese 7 spice garnishes, and chilli flakes. Miso Tasty's Glass Noodle Kits create super light and tasty noodle soups that are packed full of flavour and health benefits. All the ingredients have been carefully selected for their superior taste and our recipes are quick so you can enjoy a delicious meal in minutes! Chilli flakes are included to garnish your final dish like a pro! Simply add your own toppings! What is Miso? A staple in Japanese cooking, miso is a naturally fermented soybean paste which is famed for its ancient superfood qualities. Plant Protein Source of Antioxidants Fermented Goodness

    Glass Noodles (62%) (Potato Starch, Pea Starch), Miso Paste (34%) (Water, Soybeans, Rice, Salt, Cornstarch Syrup, Rice Wine, Rapeseed Oil, Soybean Oil, Alcohol, Soya Lecithin, Yeast Extract), Chilli Flakes (1.7%), Wakame Seaweed (0.7%), Spring Onion (0.7%), Japanese 7 Spice Mix (0.5%) (Chilli, Orange Peel, Black & White Sesame Seed, Seaweed, Japanese Pepper, Ginger)
    For allergens, see ingredients in bold

    Typical valuesPer 100g
    Energy1214Kj
    Energy290Kcal
    Fat3.4g
    Of which Saturates0.4g
    Carbohydrate63.7g
    Of which Sugars4.7g
    Fibre1.7g
    Protein3.8g
    Salt4.1g

    Preparation and Usage

    Miso Easy 1 Cover 2 noodle nests in boiling water for 6-8 minutes until soft & plump*. 2 Drain and place in a large bowl. 3 In a mug, empty 1 x sachet miso paste, seaweed & Japanese 7 spice & 200ml boiling water. Stir. 4 Pour soup broth over the noodles. Build Your Bowl 5 Add your toppings. 6 Finish with a sprinkle of Chilli flakes. Instruction for One Portion - Double Up for 2 *For a softer, less chewy noodle, leave for a full 10 minutes! Give your glass noodles an extra twist Tasty Twist From Your Kitchen Cupboard Enjoy your glass noodles differently each time! Creamier Broth Add 2 tablespoons of coconut milk to the broth at Step 3. Richer Broth Simply swap the hot water in Step 3, with chicken stock. We highly recommend adding some chopped coriander to the broth as well! Spicy Broth For an even Spicier broth, add a squeeze of chilli paste and/or ginger paste to the broth at Step 3. The Perfect Pairings Your Tasty Leftovers! Got some bits of leftover from dinner last night? Top your noodles with your leftover roast or vegetables from the fridge for a quick meal in minutes! Cupboard Superstars Tinned or frozen vegetables are quick to cook before adding to noodles. Tinned or jarred fish also works well. No need to shop for extra ingredients! Grab & Go! Just grab some deli-style items such as cooked seafood, meats and vegetables and simply top your noodles.

    Origin Information

    • Miso made in Japan

    Lifestyle

    • Suitable for Vegans
    • Suitable for Vegetarians

    Allergy advice

    • Free From Gluten

    Recycling

    ComponentMaterialRecyclable
    BoxBlank

    Disclaimer

    Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

    If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

    This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.

    Legal disclaimer