Miso Tasty Yaki Udon Noodle Kit472g

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Miso Tasty Yaki Udon Noodle Kit
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Yaki Udon Noodle Kit
With smoky chilli, sesame & miso. Vegetarian Society Approved.Yaki Udon is a classic streetfood in Japan made on an iron hot plate called a "teppanyaki', creating a distinctive smoky taste. Inspired by these flavours our Yaki Udon Noodle Kit recreates this truly authentic dish in minutes.

    Udon Noodles (85%) (Wheat Flour, Water, Tapioca Starch, Salt, Stabiliser: Sodium Alginate, Acid: Lactic Acid, Acidity Regulator: Pentasodium Triphosphate), Miso Paste (8%) (Soybean Paste (Soya) ^Water, Soybeans, Rice, Salt], Water, Corn Starch Syrup, Sweet Cooking Rice Wine, Vegetable Oil ^Rapeseed Oil, Soybean Oil], Alcohol, Salt, Soya Lecithin, Yeast Extract Powder), Chipotle Chilli Paste (5%) (Water, White Wine Vinegar (Sodium Metabisulphite), Chipotle Chilli (10%), Sugar, Onion, Tomato Paste, Garlic Purée, Smoked Paprika, Chipotle Chilli Powder (3%), Rapeseed Oil, Balsamic Vinegar (Sodium Metabisulphite), Salt, Cumin, Processing Aid (Sodium Metabisulphite, Sulphur Dioxide), Sesame Oil (2%), (Sesame Seed Oil)
    For allergens, including Cereals containing Gluten, see ingredients in bold

    Typical valuesPer 100g
    Of which Saturates0.4g
    Of which Sugars1.4g

    Preparation and Usage

    Quick & easy 1 Prep fresh ingredients 2 Stir-fry with noodles 3 Mix sauce and stir in Miso Easy for 1 Double up for 2 1. Stir-fry veg with meat/seafood/tofu until cooked through (don't be tempted to add too many ingredients if you want a richer stir-fry sauce!). 2. Add noodles to pan and stir-fry. 3. In a bowl, mix together miso, chilli and sesame oil before adding to the pan. Stir-fry for 3 minutes before serving. Top Tip: Turn up the heat for last 30 secs to enhance smoky flavours!

    Origin Information

    • Japan
    • Miso made in Japan


    • Suitable for Vegetarians


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