Chakki Roti Traditional Indian ChapattiTraditional Indian chapattis made with real chakki flour for a softer roti. Just heat & serve. Suitable vegetarians.Chakkit Roti is an Indian unleavened bread which is cooked on a hot Tava. Made from whole wheat, Chakki Roti has a long tradition and is used to make meals easier to eat with hands, by simply tearing and forming into a scoop to pick up the food. It is usually eaten hot, or within a few minutes of cooking.
For allergens, including Cereals containing Gluten, see highlighted ingredients
Lifestyle
Suitable for Vegetarians
Typical values
per 100g
per Wrap
Energy
1210kJ
706 kJ
Energy
286kcal
167 kcal
Fat
6.9g
4.0 g
Of which Saturates
3.0g
1.7 g
Carbohydrate
46.4g
27.1 g
Of which Sugars
2.7g
1.6 g
Fibre
2.7g
1.6 g
Protein
8.2g
4.8 g
Salt
1.6g
0.9 g
Microwave
For best results, microwave three Rotis on full power for 30 seconds.
Shallow fry
Heat pan to accommodate the Chakki Roti, heat each side for 15 seconds. For best results, leave preparation of Chakki Roti until your meal is ready to be served. They can be kept warm by wrapping in a cloth kitchen towel.
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