No.1 Lasagne400g

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No.1 Lasagne
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Free range egg pasta sheets layered with beef and porkf ragù topped with béchamel sauce and mature Cheddar cheese mix.
Rich, slow-cooked ragù, made with beef, pork, smoked bacon and a splash of red wine, layered with fresh free range egg pasta and topped with creamy béchamel sauce, Cheddar, Parmigiano Reggiano and fresh parsley

PER 100g



Per Portion/Per pack



36% RI


39.70 g


57% RI


18.00 g


90% RI


8.40 g


9% RI


2.72 g


45% RI

RI = % of your daily reference intake

INGREDIENTS: beef (15%), cooked free range egg pasta sheet (water, durum wheat semolina, pasteurised free range egg, pasteurised free range egg albumen), pork (15%), tomatoes, red wine, whole milk, single cream (milk), tomato purée, onion, cornflour, smoked bacon (pork, water, salt, preservatives (sodium nitrite, potassium nitrate), antioxidant (sodium ascorbate)), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), carrot, medium mature Cheddar cheese (milk), extra mature Cheddar cheese (milk), celery, rapeseed oil, skimmed milk, butter (milk), beef extract, white balsamic vinegar (white wine vinegar, grape must), oregano, salt, garlic purée, Parmigiano Reggiano cheese (milk), caramelised sugar powder, parsley, sugar, concentrated onion juice, black pepper, nutmeg, white pepper, ground bay.

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold.

Typical values as prepared. Contains 1 Servings

Typical valuesPER 100gPer pack
Energy768kJ2979 kJ
Energy184kcal713 kcal
Fat10.2g39.7 g
Of which Saturates4.6g18.0 g
Carbohydrate12.1g46.8 g
Of which Sugars2.2g8.4 g
Fibre1.6g6.2 g
Protein10.1g39.1 g
Salt0.70g2.72 g

Origin Information

  • United Kingdom
  • from British beef


  • Do not reheat once cooled.


  • This product contains Additives
  • This product contains Antioxidants
  • This product contains Preservatives
  • This product contains Alcohol >= 0.5% abv
  • This product contains Alcohol >= 1.2% abv

Cooking instructions


Do not reheat once cooled.

Oven cook

Preheat oven. Remove sleeve and pierce film. Place directly on a shelf in the centre of oven for 10 minutes. Remove film and heat for further 20 minutes until piping hot and golden brown. Allow to stand for 1 minute. (Time 30 mins, Oven: 200°C, Fan: 180°C, Gas: Gas Mark 6)


Printed sleeveCard
Cardboard Outer CaseCard
label-gluedPaper & card
filmPlastic - PET (Polyethylene Terephthalate)
shrinkwrapPlastic - LDPE (Low Density Polyethylene)


Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

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