No.1 Pear, Ginger & Blond White Chocolate Cakeeach

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No.1 Pear, Ginger & Blond White Chocolate Cake
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£6.506.50
Ginger cake topped with white chocolate ganache with notes of caramel and hand decorated with a swirl of pear jam.
This dark, sticky ginger cake is made with black treacle, stem ginger and ginger syrup. It's been generously filled and topped with British pear jam and white chocolate ganache with notes of caramel.

PER 100g

Energy

1732kJ
413kcal

Per Portion/A serving contains

Energy

1143kj
272kcal

14% RI

Fat

11.40 g

Medium

16% RI

Saturates

3.60 g

High

18% RI

Sugars

29.40 g

High

33% RI

Salt

0.13 g

Low

2% RI

RI = % of your daily reference intake



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