No.1 Pistachio Saucisson Sec170g

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No.1 Pistachio Saucisson Sec
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£5.00(£2.95/100g)5.00
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Dry cured pork sausage with pistachio
A French delicacy from the Aveyron region: dry cured salami-style sausage made with French pork and speckled with coarsely chopped pistachios. Made to a traditional recipe passed down through generations, and cured for at least 26 days for a rich, intense flavour. Waitrose & Partners hold the Compassion in World Farming Best Retailer award. See waitrose.com/welfare

PER 100g

Energy

1640kJ
395kcal

A serving contains

Energy

1640kj
395kcal

20% RI

Fat

30.00 g

High

43% RI

Saturates

10.60 g

High

53% RI

Sugars

<0.5g

Low

<1% RI

Salt

4.12 g

High

69% RI

RI = % of your daily reference intake



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