Quantity of Paxo Pink Lady Apple, Sage & Red Onion in trolley 0
(cooked as per instructions on pack) Per 100g
Per Portion/Each 50g portion (stuffing ball) contains
. This pack makes approximately 7 stuffing balls
|Typical values||(cooked as per instructions on pack) Per 100g|
|Of which Saturates||0.9g|
|Of which Sugars||3.2g|
Preparation and Usage
Serving Suggestions Perfect with pork.
- Suitable for Vegetarians
- May Contain Milk
- May Contain Soya
- May also contain Milk and Soya
To Oven Bake1. Pre-heat oven to 220°C, fan oven to 200°C, Gas mark 7.2. Empty the sachet into a bowl, adding 280ml of boiling water, mixing well. Add a large knob of butter if desired.3. Leave to stand for 5 minutes then place the stuffing into either an ovenproof dish or alternatively form into stuffing balls on a greased baking sheet and bake for 25-30 minutes until piping hot.
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