Quantity of Peeled Large King Prawns in trolley 0
Common Name: King prawnsLatin Name: Panaeus vannameiWild Caught or Farm Reared : Farm rearedCountry of Origin: ThailandMethod of catch/Farming method: Pond system - Intensive
- Service counter
- Waitrose own label
Per Portion/A serving contains
King prawns (Penaeus vannamei) (crustaceans)
For allergens see ingredients in bold.
Typical values as sold
|Typical values||PER 100g||A serving contains|
|Of which Saturates||0.3g||0.3 g|
|Of which Sugars||0.0g||0.0 g|
- United Kingdom
- This product is sold open in a Waitrose branch
- Heat until piping hot. Warning: May contain fragments of shell
Heat until piping hot.
Pan Fry. Time: 2 to 3 minutes. Heat a little oil or butter in a frying pan and cook the prawns for 2-3 minutes or until pink, stir frequently.
Time: 3 minutes. Cook in a pan of salted water for 3 minutes or until pink.
|wrap||Plastic - HDPE (High Density Polyethylene)|
|tape||Plastic - Other|
|label-glued||Paper & card|
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