Pieminister Gluten Free Heidi Pie275g

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Pieminister Gluten Free Heidi Pie
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£4.50(£1.64/100g)4.50
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Gluten Free Heidi Goats' Cheese, Sweet Potato & Spinach Pie
Great taste 2016. Made with Somerset goats cheese. Good Egg Award - Compassion in world farming. British Pie Awards Melton Mowbray 2016 - Best gluten free pie. Gluten free. Vegetarian Society approved.The Gluten Free Heidi Pie is made with Somerset goats' cheese, sweet potato, spinach and red onion. This pie has been certified as gluten free by Coeliac UK and also approved by the vegetarian society. But taste is what really matters and this pie was awarded two stars at the prestigious Great Taste Awards in 2016 and was crowned overall Class Champion at the 2016 British Pie Awards in the free-from category.

    per 100g

    Energy

    959kJ
    230kcal

    Per Portion/Each Pie (275g) contains

    Energy

    2637kj
    633kcal

    48% RI

    Fat

    37.00 g

    High

    53% RI

    Saturates

    20.00 g

    High

    100% RI

    Sugars

    12.00 g

    Medium

    13% RI

    Salt

    2.30 g

    High

    39% RI

    RI = % of your daily reference intake

    Sweet Potato (36%), Milk , Goats' Cheese (12%), Rice Flour, Red Onion, Salted Butter, Spinach (5%), Maize Starch, Cornflour, Tapioca Starch, Free Range Egg, Rapeseed Oil, Shea Oil, Garlic, Soya Flour, Demerara Sugar, Coconut Oil, Sesame Seed, Salt, Basil, Thickener (Cellulose), Black Pepper, Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Chilli, Natural Flavouring, Lemon Juice Concentrate
    For allergens see ingredients in bold

    Typical valuesper 100g
    Energy959kJ
    Energy230kcal
    Fat13.4g
    Of which Saturates7.3g
    Carbohydrate21.2g
    Of which Sugars4.3g
    Protein5.2g
    Salt0.9g

    Lifestyle

    • Suitable for Vegetarians

    Allergy advice

    • Free From Gluten
    • May Contain Mustard
    • Also may contain traces of Mustard Seeds

    Cooking instructions

    General

    Remove all packaging and place the pie on a baking tray. Put in a pre-heated oven.

    Oven cook

    From Frozen

    Defrost thoroughly in the refrigerator and then follow instructions for 'From fresh'.

    Oven cook

    180ºC, 160ºC Fan, 350ºF, Gas mark 4 for 25 minutes

    Recycling

    ComponentMaterialRecyclable
    PackingBlank

    Disclaimer

    Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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