Waitrose Entertaining

Ploughman's Pork PieTypical weight 1.3kg

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Ploughman's Pork Pie
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The classic combination of layered sweet and tangy pickle, seasoned pork and well-rounded and nutty flavoured Red Leicester cheese in a rich hot water crust pastry case and lid.

PER 100g

Energy

1385kJ
332kcal

Per Portion/per slice (108g)

Energy

1496kj
359kcal

18% RI

Fat

23.00 g

High

33% RI

Saturates

8.80 g

High

44% RI

Sugars

4.20 g

Low

5% RI

Salt

0.98 g

Medium

16% RI

RI = % of your daily reference intake

 INGREDIENTS: pork (30%), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), pickle (12%) (vegetable in varying proportions (onion, swede, carrot, gherkins), sugar, spirit vinegar, tomato paste, cornflour, dates, barley malt extract, salt, flavouring, preservative (potassium sorbate), garlic powder, ginger, cayenne pepper, clove, nutmeg, cinnamon), Red Leicester cheese (milk) (with colour annatto) (10%), pork lard, pork fat, palm oil, rapeseed oil, potato starch, pork gelatine, salt, white pepper, pasteurised egg, nutmeg.

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold.

Typical values as sold. Contains 12 Servings

Typical valuesPER 100gper slice (108g)
Energy1385kJ1496 kJ
Energy332kcal359 kcal
Fat21.3g23.0 g
Of which Saturates8.2g8.8 g
Carbohydrate22.2g23.9 g
Of which Sugars3.9g4.2 g
Fibre1.2g1.3 g
Protein12.4g13.4 g
Salt0.91g0.98 g

Origin Information

  • United Kingdom

Additives

  • This product contains Additives
  • This product contains Natural Colourings
  • This product contains Natural Flavourings
  • This product contains Preservatives

Recycling

ComponentMaterialRecyclable
paperPaper & card
tapePlastic - Other
shrinkwrapPlastic - Other
casePaper & card

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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