Quantity of Quorn Vegetarian Steak Pie in trolley 0
(as sold) Per 100g:
Per Portion/Per Pie
. No. of serves: 1:
|Typical values||(as sold) Per 100g:|
|Of which Saturates||3.3g|
|Of which Sugars||2.3g|
Preparation and Usage
Love cooking with Quorn? Our Vegetarian Steak Pie is great with Creamy Colcannon Mash and seasonal vegetables
- United Kingdom
- Made in the UK
- Suitable for Vegetarians
- May Contain Nuts
- May also contain Nuts<br>There have been rare cases of allergic reactions to Quorn products, which contain mycoprotein, a member of the fungi/mould family<br>Mycoprotein is high in protein and fibre which may cause intolerance in some people
- High in protein
- High in fibre
Delicious straight from the pack of heated. Simply remove carton & cook from chilled as follows.Pre-heat oven and baking tray 190°C/375°F/Gas Mark 5. Place Quorn Steak Pie on a baking tray & cook on the middle oven shelf for 30 minutes, turning half way through cooking time. Reduce cooking time by 2 minutes for fan assisted ovens. Increase cooking time by 20 minutes to cool from frozen.All appliances vary, these are guidelines only. Ensure Quorn Steak Pie is piping hot before serving.
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