Quantity of Santa Maria Barbacoa Beef Steak Rub in trolley 0
Per Portion/Per portion (7g):
|Typical values||Per 100g|
|Of which Saturates||0.7g|
|Of which Sugars||15g|
Preparation and Usage
To cook Argentinian Barbacoa Beef for 4, simply... 1 Heat 1 tbsp of cooking oil in a large frying pan. 2 Rub 500g of sirloin steak with the sachet contents and fry over a high heat until well browned. 3 Reduce the heat and fry until cooked to your liking. 4 Slice the steak into strips to serve. Mix & Match with our tortillas, rice, toppings, sides...
- Produced in Sweden
- Suitable for Vegetarians
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