Schär Gluten Free Viennese Biscuits120g

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Schär Gluten Free Viennese Biscuits
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Gluten and wheat free Viennese Biscuits.
Buttery biscuits which simply melt in the mouth. Gluten and wheat free. Viennese biscuits with a hint of vanilla. Specifically formulated for people intolerant to gluten.

    Maize Starch, Butter (Milk) 26%, Maize Flour, Sugar, Soya Flour, Glucose Syrup, Salt, Rice Starch, Modified Maize Starch, Raising Agents: (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), Natural Vanilla Flavouring, Citric Acid
    For allergens, see ingredients in bold

    % RI** per 13 g. **RI = Reference intake of an average adult (8 400kJ/2 000kcal)

    Typical values100 g13 g = 1 Biscuit
    Energy2040kJ255 kJ
    Energy487kcal61 kcal
    Fat22g2,9 g
    Of which Saturates15g2,0 g
    Carbohydrate67g8,7 g
    Of which Sugars19g2,5 g
    Fibre2,8g0 g
    Protein3,8g0 g
    Salt0,60g0,08 g

    Origin Information

    • Germany
    • Produced in Germany

    Allergy advice

    • Free From Gluten
    • May Contain Lupin
    • Free From Wheat
    • May also contain Lupin


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