Quantity of Simon Howie Steak Lorne in trolley 0
|Typical values||per 100g|
|Of which Saturates||6.0g|
|Of which Sugars||1.1g|
- Produced in a factory where other allergens are handled
Always ensure that the centre of the Lorne is piping hot before serving.All appliances may vary, these are guidelines only.
Heat 1-2 tablespoons of cooking oil in a pan to medium heat. Remove the Lorne from the pack, place in the pan and cook for 7-9 minutes, turning frequently. Lower the heat if required while cooking.
Preheat grill to moderate heat. Place Lorne slices onto a suitable tray and place under the grill. (Do not place directly under the heat source, allow approx. 10cm space). Grill for 8-10 minutes, turning occasionally.
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.