Simple Simon's Smoked Haddock Leek & Wine Pie250g

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Simple Simon's Smoked Haddock Leek & Wine Pie
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Haddock & Leek Pie
Perfect pies. Handmade in Scotland. Great taste producer.A complete meal packed with delicious locally sourced fillings and wrapped in light crispy puff pastry.

    (Potato, Haddock (20%) (Fish), Puff Pastry (20%) (Reinforced Wheat Flour (Wheat Gluten, Stabiliser E471), Margarine (Vegetable Oil (Palm), Water, Salt), Water), Smoked Haddock (10%) (Fish), Salmon (Fish), Cod (Fish), Cream (Milk), Butter (Milk), Leeks (3%), White Wine, Water, Onions, Cornflour, Rapeseed Oil, Fish Stock (Whitefish, Cod Powder (Fish), Glucose Syrup, Salt, Yeast Extract, Lemon Juice, Anchovy Paste, Onion), Dill, Salt, Black Pepper), Glaze: (Water, Egg)
    Allergens in bold in ingredients list

    Typical valuesPer 100g
    Of which Saturates7.7g
    Of which Sugars1.6g

    Origin Information

    • Scotland
    • Product of Scotland

    Oven cook

    Pre-heat oven to 180°C (350°F - Gas Mark 4).Remove all packaging. Pop in pie for 25-30 mins.Serve with a glass of chilled white wine and steamed vegetables.


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