Soul Saag Aloo300g

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Soul Saag Aloo
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A Traditional North Indian Delicacy of Potatoes, Cooked with Spinach and Indian Spices
The real taste of India in just 1 1/2 minutes microwavable. Chilli rating - mild - 1. Gluten free. No artificial colours, flavourings or preservatives. Suitable for vegetarians and vegans.

Potatoes (28%), Spinach (24%), Onion, Tomatoes, Water, Sunflower Oil, Coconut Milk, Garlic, Ginger, Salt, Green Chilli, Bengal Gram Flour, Coriander Powder, Cumin Powder, Cumin Seeds, Spices (0.12%) (Star Anise, Black Cardamom, Black Pepper, Caraway, Cassia, Chilli, Clove, Coriander, Cumin, Dried Ginger, Fennel Seeds), Dried Fenugreek Leaves, Mustard, Sugar, Turmeric Powder
For allergens see ingredients in bold

Typical valuesper 100 g
Of which Saturates0.9g
Of which Sugars<0.5g

Preparation and Usage

Serves 2 as an accompaniment dish, or 1 person as a main, with rice or naan bread

Origin Information

  • India
  • Specially produced in India


  • Suitable for Vegans
  • Suitable for Vegetarians

Allergy advice

  • Free From Gluten


  • Free From Artificial Colours
  • Free From Artificial Flavours
  • Free From Artificial Preservatives


  • Take care when opening pouch after heating as contents will be very hot


Empty pouch contents into a sauce pan and heat gently until hot. Avoid boiling, as this will affect the delicate flavours. Stir and serve.Alternatively, you can immerse the sealed pouch in boiling water for 3-5 minutes. Open and serve.


Make a small cut at the top of the pouch. Place upright in microwave and heat on high for 1 1/2 minutes. Remove pouch from microwave and allow to stand for 1 minute before serving.Alternatively, you can empty pouch contents into a microwavable bowl. Heat on high for 1 1/2 minutes.


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