Specialite Locale chocolate fingerellas250g

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Specialite Locale chocolate fingerellas
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20 Rich Chocolate Sponge Cakes

    Wheat Flour (Gluten) 30%, Fresh Eggs 15%, Rapeseed Oil, Glucose-Fructose Syrup, Sugar, Stabiliser: Sorbitol, Glucose, Chocolate 3.4% (Sugar, Cocoa Mass, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier: Soya Lecithin, Vanilla Flavouring), Skimmed Milk Powder, Fat-Reduced Cocoa Powder, Salt, Lactose (Milk), Raising Agents: Sodium Hydrogen Carbonate & Disodium Diphosphate, Chocolate Flavouring, Vanilla Flavouring
    For allergens, including Cereals containing Gluten, see ingredients in bold

    Typical valuesper: 100g
    Of which Saturates2.2g
    Of which Sugars31g

    Origin Information

    • France
    • Baked in France

    Allergy advice

    • Free From Gluten
    • May Contain Nuts
    • Also may contain Nuts


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