Specialite Locale madeleines400g

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Specialite Locale madeleines
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16 Rich Butter Sponge Cakes

    Wheat Flour (Gluten) 34%, Sugar, Concentrated Butter (Milk) 16%, Eggs 16%, Glucose-Fructose Syrup, Stabiliser: Glycerol, Dextrose, Skimmed Milk Powder, Raising Agents: Sodium Hydrogen Carbonate & Disodium Diphosphate, Salt, Starch, Vanilla Flavouring
    For allergens, including Cereals containing Gluten, see ingredients in bold

    Typical valuesper: 100g
    Of which Saturates12g
    Of which Sugars31g

    Origin Information

    • France
    • Baked in France

    Allergy advice

    • May Contain Nuts
    • May Contain Soya
    • Also may contain Nuts, Soya


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