Taiko Veggie Vegetable Sushi129g

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4.5 out of 5 stars8 reviews

Taiko Veggie Vegetable Sushi
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6 Vegetable hosomaki, inari, soy sauce, pickled ginger, wasabi
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Cooked Rice (Water, Rice, Sugar, Spirit Vinegar, Rice Vinegar, Salt, Rapeseed Oil, Fructose-Glucose Syrup, Cane Molasses), Water, Soya Beans, Cucumber, Yellow Pepper, Sugar, Ginger, Red Cabbage, Seaweed, Salt, Horseradish, Wheat, Rice, Vinegar, Rive Bran Oil, Wasabi, Sweetener Maltitol, Tapioca Starch, Acidity Regulators Sodium Acetate, Acetic Acid, Citric Acid, Malic Acid and Silicon Dioxide, Alcohol, Corn Starch, Sugar Cane Vinegar, Firming Agent Calcium Chloride, Colour Caramel, Mustard Oil, Antioxidant Ascorbic Acid
For allergens, including Cereals containing Gluten, see ingredients in bold

Typical valuesPer 100g
Of which Saturates0.2g
Of which Sugars5.3g

Preparation and Usage

Serving Suggestions: Remove from refrigerator 15 mins before serving.

Origin Information

  • United Kingdom
  • Produced in the UK

Allergy advice

  • May Contain Sesame
  • May contain Sesame


Label - gluedPaper


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