World Plant Based Awards - 2021 Winner. Great taste 2018. Alternative to Salt. No Artificial Additives. No artificial colours, flavourings or preservatives. Gluten free. Suitable for vegans and vegetarians.This vegetarian and vegan friendly version is made from seaweed and is savoury-salty in taste for everyone to enjoy an authentic Thai flavour. It is a perfect replacement to the original fish sauce and can be used in a stir-fry, soup or a noodle dish.
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