The Collective Kefir Mango 'n' Turmeric220ml

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The Collective Kefir Mango 'n' Turmeric
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£1.45(65.9p/100ml)1.45
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Kefir (Fermented Milk) with Mango & Turmeric
With billions of gut-friendly cultures. Natural ingredients. British milk. Billions of live cultures. With a natural tongue tingling effervescence. High in protein. Source of calcium. Source of vitamins B2 + B12. Gluten free. Suitable for Vegetarians. A bottle full of kefir gut-ness! What sets kefir apart is the diverse blend and number of live cultures it boasts, ours is packed with a whopping 13 different strains! Source of calcium? ?Calcium contributes to the normal function of digestive enzymes

    Pasteurised Cow's Milk Fermented with Live Kefir Cultures*, Alphonso Mango Puree (7%), Concentrated Apple Juice, Concentrated Grape Juice, Cornflour, Lemon Juice, Natural Flavouring, Turmeric, *Contains 13 Live 'n' Active Cultures including: Bifidobacterium Lactis, L. Acidophilus, L. Rhamnosus, Bifidobacterium Infantis, L. Paracasei, L. Fermentum, S. Thermophilus, L. Delbrueckii Subsp. Lactis
    For allergens, see ingredients in bold

    . **Sugars from milk & fruit, NRV = Nutrient Reference Value

    Typical valuesPer 100ml
    Energy216kJ
    Energy52kcal
    Fat1.5g
    Of which Saturates1.0g
    Carbohydrate6.6g
    Of which Sugars6.1g
    Protein2.8g
    Salt0.09g
    Calcium98mg
    Riboflavin0.13mg
    Vitamin B120.20µg

    Preparation and Usage

    Shake well before opening and enjoy within 2 days.

    Origin Information

    • United Kingdom
    • Produced in the UK

    Lifestyle

    • Suitable for Vegetarians

    Allergy advice

    • Free From Gluten
    • Packed in a Dairy that handles Nuts

    Nutritional claims

    • High in protein
    • Source of calcium
    • Source of vitamins B2 + B12

    Health claims

    • Calcium contributes to the normal function of digestive enzymes

    Disclaimer

    Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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