The Collective Kefir Mango 'n' Turmeric220ml

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The Collective Kefir Mango 'n' Turmeric
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Kefir (Fermented Milk) with Mango & Turmeric
Billion of live cultures. Natural ingredients. British milk. High in protein. Source of calcium and vitamins B2 + B12. Gluten free. Suitable for vegetarians. Kefir (said keh-fear) has been enjoyed around the world for over two thousand years. This wonder drink is made by fermenting milk with live cultures, much like a traditional yoghurt... but what sets kefir apart is the diverse blend 'n' number of live cultures, in fact ours boats a whopping 13 different strains! Nutritious and mighty tasty too, our smooth 'n' silky kefir will tingle your tongue with its natural effervescene. Go with your gut... give it a glug!

    Pasteurised Cow's Milk Fermented with Live Kefir Cultures*, Alphonso Mango Puree (7%), Concentrated Apple Juice, Concentrated Grape Juice, Cornflour, Lemon Juice, Natural Flavouring, Turmeric, *Contains 13 Live 'n' Active Cultures including: Bifidobacterium Lactis, L. Acidophilus, L. Rhamnosus, Bifidobacterium Infantis, L. Paracasei, L. Fermentum, S. Thermophilus, L. Delbrueckii Subsp. Lactis
    For allergens, see ingredients in bold

    . NRV = Nutrient Reference Value, Sugars only from milk 'n' fruit

    Typical valuesPer 100ml
    Of which Saturates1.0g
    Of which Sugars6.1g
    Vitamin B120.20µg

    Preparation and Usage

    Shake it up Shake well before opening and enjoy within 2 days.

    Origin Information

    • United Kingdom
    • Produced in the UK


    • Suitable for Vegetarians

    Allergy advice

    • Free From Gluten
    • Packed in a Dairy that handles Nuts

    Nutritional claims

    • High in protein
    • Source of calcium
    • Source of vitamins B2 + B12




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