Tiger Tiger 9 Dim Sum Mix180g

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Tiger Tiger 9 Dim Sum Mix
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Royal Prawn Ha Kau (Prawn and Vegetable Dumpling) Royal Prawn Siu Mai (Prawn and Vegetable Dumpling) Shiitake Mushrooms Dumpling
Unleash the taste. Handmade. No added artificial colours, flavours or preservatives.Tiger Tiger have developed a range of authentic Dim Sums that deliver all the taste and texture you would expect fro Dim Sums from a Chinese restaurant. Now available to you at home with only 3 minutes in the microwave.

    1Royal Prawn Ha Kau (Prawn and Vegetable Dumpling)

    Prawn (Litopenaeus Vannamei: Farmed in Vietnam) (35%), Water, Wheat Starch, Bamboo Shoot (8%), Soybean Oil, Tapioca Starch, Potato Starch, Sugar, Yeast Extract, Salt, Sesame Oil, Egg White Powder, White Pepper, Bread Crumb (Wheat Flour, Tapioca Starch, Palm Oil), White Sesame
    For allergens including Cereals containing Gluten see ingredients in bold

    2Royal Prawn Siu Mai (Prawn and Vegetable Dumpling)

    Prawn (Litopenaeus Vannamei: Farmed in Vietnam) (42%), Wheat Flour, Water, Yam Bean (7%), Tapioca Starch, Carrot (6%), Water Chestnut (5%), Soybean Oil, Sugar, Soybean Sauce (Soybean, Wheat, Salt, Cooking Wine, Water), Garlic, Yeast Extract, Soybean Protein, Salt, Egg White Powder, Sesame Oil, White Pepper, Colour (Curcumin)
    For allergens including Cereals containing Gluten see ingredients in bold

    3Shiitake Mushroom Dumpling

    Water, Carrot (22%), Wheat Starch, Soybean Oil, Tapioca Starch, Shiitake Mushroom (7%), Bamboo Shoot (4%), Water Chestnut (4%), Potato Starch, Agaricales Mushroom (3%), Pea (3%), Sugar, Soybean Sauce (Soybean, Wheat, Salt, Cooking Wine, Water), Yeast Extract, Corn, Salt, Sesame Oil, White Pepper
    For allergens including Cereals containing Gluten see ingredients in bold

    1Royal Prawn Ha Kau (Prawn and Vegetable Dumpling)

    Typical valuesper 100g
    Energy690kJ
    Energy165kcal
    Fat6.8g
    Of which Saturates<0.1g
    Carbohydrate18.7g
    Of which Sugars1.5g
    Protein7.4g
    Salt0.92g

    2Royal Prawn Siu Mai (Prawn and Vegetable Dumpling)

    Typical valuesper 100g
    Energy607kJ
    Energy145kcal
    Fat2.9g
    Of which Saturates<0.1g
    Carbohydrate19.0g
    Of which Sugars1.3g
    Protein10.8g
    Salt1.28g

    3Shiitake Mushroom Dumpling

    Typical valuesper 100g
    Energy732kJ
    Energy175kcal
    Fat8.8g
    Of which Saturates<0.1g
    Carbohydrate21.0g
    Of which Sugars1.5g
    Protein2.9g
    Salt0.53g

    Origin Information

    • Vietnam
    • Vietnam
    • Produced and Packed in Vietnam

    Allergy advice

    • Contains Crustaceans
    • Contains Eggs
    • Contains Sesame
    • Contains Soya
    • Contains Wheat

    Additives

    • No added artificial colours, flavours or preservatives

    Cooking instructions

    General

    Serve hot with soy sauce or sweet chilli sauce.All cooking handle products with care.Contents will be hot.

    Microwave

    From Frozen

    1. Remove outer carton.2. Place the pouch with tray and product inside the microwave and cook for 3 minutes (800Watt) or until cooked thoroughly.3. Microwave ovens vary, adjust cooking time accordingly.

    Steam

    From Frozen

    1. Remove all packaging.2. Line steamer with greaseproof paper and place product in the steamer over boiling water for about 8-10 minutes.3. Serve immediately.

    Disclaimer

    Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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