Tiger Tiger Prawn & Chive Gyoza180g

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Tiger Tiger Prawn & Chive Gyoza
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Prawn and Chive Gyoza (Dumpling)
Unleash the taste. Handmade. No added artificial colours, flavours or preservatives.Tiger Tiger have developed a delicious range of authentic dumplings that deliver all of the taste and texture you would expect from a Gyoza eaten in a Chinese restaurant.

    Prawn (Litopenaeus Vannamei: Farmed in Vietnam) (25%), Wheat Flour, Chive (11%), Cabbage (10%), Water, Fish (Nemipterus Hexodon: caught at FAO area 71, Pacific Ocean) (7%), Tapioca Starch, Soybean Oil, Shiitake Mushroom (3%), Sugar, Sesame Oil, Salt, Yeast Extract, Flavour Enhancer (Monosodium Glutamate), Ginger, Egg White Powder, White Pepper, Colour (Curcumin)
    For allergens including Cereals containing Gluten see ingredients in bold

    Typical valuesper 100g
    Of which Saturates<0.1g
    Of which Sugars2.0g

    Origin Information

    • Vietnam
    • Vietnam
    • Produced and packed in Vietnam


    • No added artificial colours, flavours or preservatives

    Cooking instructions


    Serve hot with soy sauce or sweet chilli sauce.After cooking handle products with care.Contents will be hot.

    Shallow fry

    From Frozen

    1. Remove all packaging.2. Preheat 2 tablespoons of oil in a pan.3. Pan fry the frozen gyoza on a medium heat for a few minutes until the base is lightly brown.4. Reduce the heat to medium/low, add 5-6 tablespoons of water to the pan (Take care when adding the water to hot oil) and cover with a lid.


    From Frozen

    Steam the gyoza until no more water is visible and the product is cooked thoroughly.


    Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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