Tilda Boil in the Bag Brown Basmati Rice2x125g

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Tilda Boil in the Bag Brown Basmati Rice
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£1.89(£7.56/kg)1.89
Brown Basmati Wholegrain Rice
25 mins cooking. 1 bag = 1 portion. Naturally gluten-free. Perfect Portions for Perfect Meals Our individual sachets of Brown Basmati give you a tasty, wholesome base or tempting side for a whole host of dishes. With its nutritious bran layer intact, Brown Basmati has a distinct nutty flavour. Every grain of Basmati naturally soaks up flavour, making it a delicious accompaniment or the main ingredient. The Beauty of Basmati Rice... Basmati means "The fragrant one" in Sanskrit Basmati is renowned for its unique aroma and long delicate grains

    dry/uncooked rice Per 100g

    Energy

    1487kJ
    351kcal

    Per Portion/Per 62.5g dry rice serving

    Energy

    929kj
    219kcal

    11% RI

    Fat

    1.80 g

    Low

    3% RI

    Saturates

    0.40 g

    Low

    2% RI

    Sugars

    0.70 g

    Low

    <1% RI

    Salt

    0.03 g

    Low

    <1% RI

    RI = % of your daily reference intake

    Wholegrain Basmati Rice

    Typical valuesdry/uncooked rice Per 100g
    Energy1487kJ
    Energy351kcal
    Fat2.8g
    Of which Saturates0.6g
    Carbohydrate71.2g
    Of which Sugars1.1g
    Fibre3.4g
    Protein8.6g
    Salt<0.03g

    Preparation and Usage

    Step 1: Cook Place sachet in a large pan of boiling water. Cover and simmer for 25 minutes for 'al dente' or 28 minutes for a softer texture. Step 2: Drain Take the pan off the heat. Use a fork to lift sachet out of the water by its handle. Holding the cold corner, cut open the top, and serve the rice onto a plate. Step 3: Enjoy Let the rice stand for 2 mins, fork through lightly. Serve hot.

    Origin Information

    • United Kingdom
    • United Kingdom
    • Produced and packed in the UK from an imported ingredient

    Allergy advice

    • Free From Gluten

    Hob

    Place the sachet into a large pan of boiling.Return to the boil, partially cover with lid, simmer for 25 minutes.Lift sachet out carefully with a fork, drain well.Cut open with scissors, return to empty pan and leave to stand for 2 minutes.For through and serve.

    Recycling

    ComponentMaterialRecyclable
    BoxBlank

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