Quantity of Tilda Brown Basmati & Wild Rice in trolley 0
dry/uncooked rice Per 100g
Per Portion/Per 60g dry rice serving
|Typical values||dry/uncooked rice Per 100g|
|Of which Saturates||0.5g|
|Of which Sugars||1.1g|
Preparation and Usage
The natural taste of Brown Basmati and Wild rice is delicious with hearty meat and earthy vegetables. Or mix with herbs, green leaves and a soy and ginger dressing for a deep savoury salad. 1 Add 60g of rice per person to a large pan of boiling water. 2 Cook on a medium heat for 25 minutes. 3. Drain well, cover and stand for 3 minutes. Then lightly for through the grains and serve.
- United Kingdom
- Blended and packed in the UK from imported ingredients
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