Unearthed garlic king prawns, 4 skewers145g

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Unearthed garlic king prawns, 4 skewers
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£3.99(£2.76/100g)3.99
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Peeled prawns with garlic dressing
Discover a world of flavour. Deliciously dressed in garlic. We love them with grilled peppers. Ready to eat hot or cold.Garlic King Prawns Firm and Succulent Prawns Ready to Eat When we discovered these prawns they got us very excited! Not only are they as garlicky as gambas should be, theyare also ready to eat! Simply put them in the microwave or enjoy them cold. Try with grilled peppers.
Prawns (Crustaceans) (contains Sulphites) (80%), Sunflower Oil, Olive Oil, Salt, Parsley, Garlic (0.2%) (contains Sulphites)
For allergens see ingredients in bold

Typical valuesPer 100g
Energy762kJ
Energy183kcal
Fat13g
Of which Saturates1.6g
Carbohydrate<0.5g
Of which Sugars<0.5g
Fibre1.2g
Protein16g
Salt1.6g

Origin Information

  • Spain
  • Produced in Spain using Ecuadorian prawns

Warnings

  • Warning: Contains wooden skewers.

Allergy advice

  • Also not suitable for customers with an allergy to Fish and Molluscs due to manufacturing methods

Microwave

(Cat D - 800W 1 min).Before cooking: Remove sleeve. Place on a non-metallic plate.After cooking:Check food is piping hot. Allow to stand for 1 minute. For best results do not pierce film. For microwaves with different wattages, adjust the heating time accordingly.

Shallow fry

Before cooking: Remove all packaging. Heat a little oil in a frying pan or wok. Once oil is hot add the prawn skewers with sauce.During cooking: Pan fry on a moderate heat for one minute on each side.After cooking: Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only.

Recycling

ComponentMaterialRecyclable
FilmPlastic
SleeveCard
TrayPlastic

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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