Unearthed Prawn & Wakame Salad90g

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Unearthed Prawn & Wakame Salad
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Wakame seaweed with warm water prawns in a lemon and black pepper marinade
Discover a world of flavour. Juicy prawns & wakame seaweed with a sesame & soy dressing. Our Food Discoveries We love these prawns with Wakame. It's the subtle sweet and distinctive flavour of the sea weed matched with the freshness of the prawns which makes it a winner for us. So good to snack on but perfect as a starter too!

    Seasoned Seaweed (Undaria Pinnatifida) (50%) ^Seaweed, Sugar, High Fructose Corn Syrup, Vinegar, Sesame Oil, Thickener: Agar; Black Fungus, Sesame, Salt, Red Pepper, Hydrolysed Soy Protein, (Soy Beans, Water), Colours: Curcumin, Chlorophyllin], Prawns (Litopenaeus Vannemei) (Crustacean) (39%) ^Prawn (Crustacean), Salt, Acidity Regulators: Acetic Acid, Lactic Acid}, Lemon Pepper Marinade (11%) ^Rapeseed Oil, Garlic Puree (Garlic, Acidity Regulator: Citric Acid;) Lemon Peel (2.1%), Salt, Black Pepper (0.9%), Herbs (Chives, Bell Peppers, Dill, Parsley), Rapeseed Oil, Lemon Oil (0.4%), Antioxidant (Citric Acid]
    For allergens see ingredients in bold

    Typical valuesPer 100g
    Of which Saturates0.9g
    Of which Sugars3.0g

    Preparation and Usage

    Try with a glass of crisp white wine

    Origin Information

    • Netherlands
    • Farmed in Indonesia, Vietnam, Honduras of Ecuador, and Wakeme harvested in China
    • Produced in Netherlands using Prawns


    • Warning: Although every care has been taken to remove shell, some may remain. Wakame is naturally rich in iodine. If you are sensitive to the effects of iodine we recommend seeking medical advice before consuming.

    Allergy advice

    • Produced in a factory that handles Sulphites




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