Waitrose 1 British free range lean pork mince500g

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Waitrose 1 British free range lean pork mince
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Hampshire breed pork is renowned for tenderness and superb flavour, and our Hampshire sired free range pork is bred for succulence. It's reared by carefully selected specialist farms in Norfolk, Suffolk and Wiltshire, where the pigs spend their entire lives outdoors, with straw filled arcs and tents for shelter.
Succulent free range British pork, from pigs sired by pedigree Hampshire boars. Hampshire breed pork is renowned for tenderness and superb flavour, and our Hampshire sired free range pork is bred for succulence. It's reared by carefully selected specialist farms in Norfolk, Suffolk and Wiltshire, where the pigs spend their entire lives outdoors, with straw filled arcs and tents for shelter.
  • Suitable for freezing
  • Waitrose own label

PER 100g

Energy

631kJ
151kcal

Per Portion/A serving contains

Energy

631kj
151kcal

8% RI

Fat

7.90 g

Medium

11% RI

Saturates

3.30 g

Medium

17% RI

Sugars

<0.5g

Low

<1% RI

Salt

0.21 g

Low

4% RI

RI = % of your daily reference intake

Typical values as sold

Typical valuesPER 100gA serving contains
Energy631kJ631 kJ
Energy151kcal151 kcal
Fat7.9g7.9 g
Of which Saturates3.3g3.3 g
Carbohydrate<0.5g g
Carbohydrate<0.5gg
Of which Sugars<0.5g g
Of which Sugars<0.5gg
Fibre0.0g g
Fibre0.0gg
Protein19.8g19.8 g
Salt0.21g0.21 g

Origin Information

Other

Pan Fry. Time: 40 mins. (PAN FRY icon) Heat 1 tbsp of oil in a frying pan. Place the meat into the pan and cook for 4-6 mins until browned. Add choice of sauce or stock, bring to the boil, reduce heat and simmer gently for the remaining time. Stir occasionally. Cook thoroughly until the juices run clear and there is no pink meat.

Recycling

ComponentMaterialRecyclable
casePlastic - Other
filmPlastic - Other

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