Waitrose 1 Fish Pie400g

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Waitrose 1 Fish Pie
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Cod, smoked haddock, salmon and king prawns in a white wine and spinach sauce topped with mashed potato and a parsley Cheddar breadcrumb
Succulent cod, smoked haddock, salmon and king prawns in a creamy sauce made with double cream, mature Cheddar, white wine and spinach, topped with fluffy mash made with West Country butter, and herby breadcrumbs. We hand flake our fish, so it falls into chunky pieces that keep their shape as the pie cooks

per 100g



Per Portion/per pack



24% RI


22.90 g


33% RI


12.00 g


60% RI


5.20 g


6% RI


2.52 g


42% RI

RI = % of your daily reference intake

Potato, fish (19%) (cod (fish), smoked haddock (fish), salmon (fish)), milk, double cream (milk), king Prawns (crustaceans) (5%), extra mature Cheddar cheese (milk), white wine, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), butter (milk), cornflour, spinach, water, pollock (fish), palm oil, salt, lemon juice, fish gelatine, parsley, onion, lemon zest, leek, carrot, fennel, white pepper, yeast, bay
Allergy Advice
Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold.

Typical values as prepared. Contains 1 Servings

Typical valuesper 100gper pack
Energy510kJ2039 kJ
Energy122kcal487 kcal
Fat5.7g22.9 g
Of which Saturates3.0g12.0 g
Carbohydrate9.2g36.9 g
Of which Sugars1.3g5.2 g
Fibre0.9g3.7 g
Protein7.8g31.4 g
Salt0.63g2.52 g

Origin Information


  • Warning: Filleting removes all major bones: small bones may remain


  • This product contains Additives
  • This product contains Preservatives
  • Sulphites and Sulphur Dioxide are present in this product but the total level in the product as sold is less than 10 mg/kg

Oven cook

Preheat oven. Remove sleeve and film. Place on a baking tray in centre of oven until piping hot and golden brown. Do not reheat once cooled. (Time 25 minutes, Oven: 190°C, Fan: 170°C, Gas: Gas Mark gas 5)


filmPlastic - Other


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