Quantity of Waitrose 1 Free Range Chicken Breast Chunks in trolley 0
- Waitrose own label
Per Portion/PER 100g
Typical values as prepared. Contains 2 Servings
|Typical values||PER 100g||PER 100g|
|Of which Saturates||0.9g||0.9 g|
|Of which Sugars||0.2g||0.2 g|
- United Kingdom
- Warning: Filleting removes all major bones, small bones may remain
Pan Fry. Time: 11-13 mins. Remove all packaging. Heat 1 tablespoon of oil in frying pan, add chicken, cook on high heat to seal. Reduce heat until thoroughly cooked, the juices run clear and there is no pink meat. Suitable for stir fry.
|tray||Plastic - PET (Polyethylene Terephthalate)|
|carton||Plastic - Other|
|label-glued||Paper & card|
|film||Plastic - PET (Polyethylene Terephthalate)|
|shrinkwrap||Plastic - LDPE (Low Density Polyethylene)|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.