Quantity of Waitrose 1 Madagascan vanilla custard in trolley 0
- Waitrose own label
Per Portion/per 1/5 pot
Whole milk, whipping cream (milk) (30%), sugar, pasteurised free range egg yolk, tapioca starch, Madagascan vanilla extract and vanilla seeds
Allergy Advice For allergens see ingredients in bold May also contain nuts and peanuts.
Typical values as sold. Contains 5 Servings
|Typical values||per 100g||per 1/5 pot|
|Of which Saturates||8.4g||8.4 g|
|Of which Sugars||12.2g||12.2 g|
- This product contains Additives
- This product contains Natural Flavourings
- Sulphites and Sulphur Dioxide are present in this product but the total level in the product as sold is less than 10 mg/kg
- This product is suitable for Vegetarians
Do not reheat once cooled
Microwave Cooking Instructions:……Microwave ovens vary: refer to handbook. Empty contents into a microwaveable jug. Microwave on full power for 2 minutes. Stir. Microwave on full power for remainder of time. Stir before serving. Cooks Tip: To prevent custard from splashing cover jug with pierced cling film. Do not reheat once cooled. (800W: 3 mins 50 sec, 900W: 3 mins 30 sec, 1000W: 3 mins 10 sec)
Time: 7 minutes. Empty the contents into a thick bottom saucepan and gently heat over a low to medium heat, stirring continuously. If custard starts to thicken remove from the heat immediately. Do not reheat once cooled.
|film||Plastic - PET (Polyethylene Terephthalate)|
|tray||Plastic - PET (Polyethylene Terephthalate)|
|lid||Plastic - PET (Polyethylene Terephthalate)|
|label-glued||Plastic - PET (Polyethylene Terephthalate)|
|pot||Plastic - HDPE (High Density Polyethylene)|
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