Quantity of Waitrose 1 New Zealand Venison Loin Chops in trolley 0
- Suitable for freezing
- Waitrose own label
per 100g edible portion
Typical values as sold
|Typical values||per 100g edible portion|
|Of which Saturates||0.8g|
|Of which Sugars||0.1g|
- Produced in the UK from New Zealand venison
Heat 1 tbsp of oil in frying pan, add chops and cook on high heat to seal. Turn and seal other side, reduce to medium heat for remaining time. Ensure the surface of the meat is thoroughly cooked. (Time Rare 6-8 mins, Medium 8-10 mins)
|label-glued||Paper & card|
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