Waitrose 1 Red Pepper Pasta Sauce300g

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Waitrose 1 Red Pepper Pasta Sauce
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A sauce made with flame grilled red peppers, artichokes, extra virgin olive oil (2%) and balsamic vinegar of Modena.
Made with Italian Tomatoes, Flame Grilled Red Peppers, Puglian Artichokes and extra virgin olive oil (2%), gently simmered and finished with a dash of balsamic vinegar
  • Microwaveable
  • Waitrose own label

per 100g



Per Portion/per 1/2 pack



5% RI


5.40 g


8% RI


0.80 g


4% RI


6.80 g


8% RI


1.02 g


17% RI

RI = % of your daily reference intake

CHOPPED TOMATO (46%) (tomato, tomato juice), flame grilled red pepper (20%), artichoke (15%), onion, SUN DRIED TOMATO PURÉE (sun dried tomatoes, sunflower oil, tomato paste, sugar, salt, dried garlic and oregano, basil), extra virgin olive oil (2%), BALSAMIC VINEGAR OF MODENA (1.5%) (red wine vinegar, grape must concentrate, preservative sulphur dioxide), lemon juice from concentrate (1%), garlic purée, parsley, salt, basil, oregano, cracked black pepper, ground bay leaf

Typical values as sold. Contains 2 Servings

Typical valuesper 100gper 1/2 pack
Energy268kJ402 kJ
Energy64kcal96 kcal
Fat3.6g5.4 g
Of which Saturates0.5g0.8 g
Carbohydrate5.4g8.1 g
Of which Sugars4.5g6.8 g
Fibre1.3g1.9 g
Protein1.9g2.9 g
Salt0.68g1.02 g

Origin Information

Allergy advice

  • This product has been prepared on a site that handles shellfish, crustacean / molluscs


  • This product contains Additives
  • This product contains Preservatives
  • Sulphites and Sulphur Dioxide are present in this product but the total level in the product as sold is less than 10 mg/kg


  • This product is suitable for Vegetarians
  • This product is suitable for Vegans


Hob. Time: 5 minutes. Empty contents into a saucepan. Heat gently over a moderate heat for 5 minutes, stirring frequently. Do not allow to boil. Leave to stand for 1 minute. Check food is piping hot. If not heat for a further brief period. Do not reheat once cooled


Microwave ovens vary: refer to handbook. Empty contents into a microwavable dish, cover with film and pierce once. Place the dish on a microwavable plate in the centre of the microwave. Heat on full power for time shown. Stir half way through cooking time, re-cover and continue cooking. Leave to stand for 1 minute. Check food is piping hot. If not heat for further brief period. Do not reheat once cooled. (800W: 3 minutes, 900W: 2.5 minutes, 1000W: 2 minutes)


wrapPlastic - Other
pouchMixed Material
tapePlastic - PP (Polypropylene)


Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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