Waitrose 1 Soft Poached Scotch Egg120g

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Waitrose 1 Soft Poached Scotch Egg
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£2.09(£1.75/100g)2.09
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Whole free range egg encased in seasoned pork sausage meat coated with breadcrumbs
A soft poached egg wrapped in coarse cut outdoor bred pork and a crunchy crumb
  • Waitrose own label

per 100g

Energy

895kJ
214kcal

Per Portion/per egg

Energy

1073kj
257kcal

13% RI

Fat

15.10 g

Medium

22% RI

Saturates

3.70 g

Medium

19% RI

Sugars

0.60 g

Low

1% RI

Salt

0.90 g

Medium

15% RI

RI = % of your daily reference intake

Pork (58%), free range whole egg, pork fat, rapeseed oil, maize, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), wholemeal wheat flour, onion, sage, salt, sugar, thyme, black pepper, pasteurised free range egg albumen, wheat gluten, yeast, yeast extract, barley malt, cloves, coriander, nutmeg, white pepper
Allergy Advice
Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold.

Typical values as sold. Contains 1 Servings

Typical valuesper 100gper egg
Energy895kJ1073 kJ
Energy214kcal257 kcal
Fat12.6g15.1 g
Of which Saturates3.1g3.7 g
Carbohydrate7.5g9.0 g
Of which Sugars0.5g0.6 g
Fibre1.3g1.6 g
Protein17.1g20.5 g
Salt0.75g0.90 g

Origin Information

Additives

  • This product contains Additives
  • Sulphites and Sulphur Dioxide are present in this product but the total level in the product as sold is less than 10 mg/kg

Oven cook

Preheat oven. Remove all packaging including film. Place on a baking tray in centre of oven. Do not reheat once cooked (Time 12 minutes, Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)

Recycling

ComponentMaterialRecyclable
cartonCard
caseCard
filmPlastic - PP (Polypropylene)

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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