Waitrose 1 venison lightly seasoned burgers 2's227g

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Waitrose 1 venison lightly seasoned burgers 2's
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£3.29(£14.50/kg)3.29
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Our venison comes from red deer that are reared in open pastures, graze freely and are fed on a natural balanced diet. We work with a small group of specialist farmers, chosen for their high standards of animal husbandry, welfare and commitment to sustainable farming.
Made with tender, lightly seasoned venison from deer reared in open pastures. Our venison comes from red deer that are reared in open pastures, graze freely and are fed on a natural balanced diet. We work with a small group of specialist farmers, chosen for their high standards of animal husbandry, welfare and commitment to sustainable farming.
  • Suitable for freezing
  • Waitrose own label

PER 100g

Energy

749kJ
179kcal

Per Portion/per burger

Energy

712kj
170kcal

9% RI

Fat

7.70 g

Medium

11% RI

Saturates

3.50 g

Medium

18% RI

Sugars

<0.5g

Low

<1% RI

Salt

0.57 g

Medium

10% RI

RI = % of your daily reference intake

INGREDIENTS: venison (90%), beef fat, rice flour, rehydrated (potato), water, sea salt, salt, black pepper, preservative (sodium sulphite), maize dextrose, antioxidant (sodium ascorbate).

Allergy Advice
For allergens see ingredients in bold.

Typical values as prepared. Contains 2 Servings

Typical valuesPER 100gper burger
Energy749kJ712 kJ
Energy179kcal170 kcal
Fat8.1g7.7 g
Of which Saturates3.7g3.5 g
Carbohydrate2.3g2.2 g
Of which Sugars<0.5gg
Of which Sugars<0.5g g
Fibre0.5g<0.5g g
Protein23.9g22.7 g
Salt0.60g0.57 g

Origin Information

  • from British venison
  • United Kingdom

Additives

  • This product contains Additives
  • This product contains Antioxidants
  • This product contains Preservatives

Other

Pan Fry. Time: 12 - 14 mins. Heat 1tbsp of oil in a frying pan. Place the burgers into the pan, turning occasionally until thoroughly cooked, the juices run clear and there is no pink meat.

Grill

Grill Time: 12 - 14 mins. Grilling Instructions: Preheat grill. Place on a grill pan under a medium heat, turning occasionally until thoroughly cooked, the juices run clear and there is no pink meat.

Recycling

ComponentMaterialRecyclable
label-gluedPaper & card
trayPlastic - PET (Polyethylene Terephthalate)
filmPlastic - PP (Polypropylene)

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.

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