No.1 Wheat & Rye Sourdough Sliced500g

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No.1 Wheat & Rye Sourdough Sliced
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Sliced sourdough bread made with wheat and rye flours
This bread has been handcrafted with a 10 year old levain starter dough and light and dark Shipton Mill rye flours, slowly fermented for a deep sourdough flavour

PER 100g

Energy

962kJ
227kcal

Per Portion/A serving contains

Energy

481kj
114kcal

6% RI

Fat

<0.5g

Low

<1% RI

Saturates

<0.1g

Low

<1% RI

Sugars

0.50 g

Low

<1% RI

Salt

0.39 g

Medium

7% RI

RI = % of your daily reference intake

INGREDIENTS: fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, rye flour, wholemeal wheat flour, salt.

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold. May contain: peanuts, nuts and sesame.

Typical values as sold. Contains 10 Servings

Typical valuesPER 100gA serving contains
Energy962kJ481 kJ
Energy227kcal114 kcal
Fat0.8g<0.5g g
Of which Saturates0.2g<0.1g g
Carbohydrate45.3g22.7 g
Of which Sugars1.0g0.5 g
Fibre4.1g2.1 g
Protein7.6g3.8 g
Salt0.78g0.39 g

Origin Information

  • United Kingdom

Warnings

  • Warning: To avoid danger of suffocation, keep this bag away from babies and small children. The plastic closure may be harmful if swallowed

Additives

  • This product contains Additives

Lifestyle

  • This product is suitable for Vegetarians
  • This product is suitable for Vegans

Recycling

ComponentMaterialRecyclable
trayPlastic - PP (Polypropylene)
bagPlastic - PP (Polypropylene)
tapePlastic - PVC (Polyvinyl Chloride)

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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