Quantity of Waitrose 2 British garlic & lemon roast chicken breast fillets in trolley 0
- Waitrose own label
Per Portion/PER FILLET
Chicken breast fillet, extra virgin olive oil, garlic purée (5%), lemon juice (3%), lemon zest, parsley, rice flour, salt, rosemary, brown sugar, wheat dextrose, potato starch, cornflour, black pepper, thyme, turmeric, rapeseed oil
Typical values as sold. Contains 2 Servings
|Typical values||PER 100g||PER FILLET|
|Of which Saturates||1.7g||1.8 g|
|Of which Sugars||1.2g||1.3 g|
- United Kingdom
- Warning: Filleting removes all major bones: small bones may remain
Microwave ovens vary: refer to handbook. Pierce film and place tray on a microwaveable plate. Heat on full power opening the pack and turning the chicken over halfway through the cooking time. Stand for 1 minute before serving. (800W: 3 - 3 1/2 minutes, 900W: 2 1/2 - 3 minutes, 1000W: 2- 2 1/2 minutes)
Preheat oven. Remove all packaging. Place chicken on a baking tray, cover with foil and heat in centre of the oven. (Time 25 mins, Oven: 180°C, Fan: 160°C, Gas: Gas Mark gas 4)
|tray||Plastic - PP (Polypropylene)|
|film||Plastic - PP (Polypropylene)|
|label-glued||Paper & card|
|case||Paper & card|
|wrap||Plastic - LDPE (Low Density Polyethylene)|
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