Quantity of Waitrose 4 Jam & Buttercream Sponge Tops in trolley 0
- Suitable for freezing
- Waitrose own label
Per Portion/per cake
Sugar, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, pasteurised free range egg, water, RASPBERRY JAM (5%) (wheat glucose syrup, raspberry purée, sugar syrup, gelling agent pectin, water, flavouring, acidity regulators citric acid and sodium citrates, colour anthocyanins), butter (milk) (5%), humectant vegetable glycerol, cornflour, wheat glucose syrup, milk whey powder, milk powder, raising agents disodium diphosphate, sodium bicarbonate and monocalcium phosphate, emulsifiers propane-1,2-diol esters of fatty acids, mono- and diglycerides of fatty acids and sodium stearoyl-2-lactylate, flavouring, salt, wheat glute
For allergens, including cereals containing gluten, see ingredients in bold
May also contain nuts, peanuts and sesame
Typical values as sold. Contains 4 Servings
|Typical values||per 100g||per cake|
|Of which Saturates||4.4g||1.8 g|
|Of which Sugars||41.6g||16.6 g|
- This product is suitable for Vegetarians
- This product may contain nuts, peanuts and sesame
- This product contains Natural Colourings
- This product contains Additives
- This product contains Natural Flavourings
|box||Paper & card|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.