Waitrose 4 New York Beef Steak230g

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Waitrose 4 New York Beef Steak
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4 British Beef Steaks with a New York Inspired Rub

per 100g



Per Portion/per steak



10% RI


13.10 g


19% RI


5.70 g


29% RI


0.80 g


<1% RI


0.36 g


6% RI

RI = % of your daily reference intake

INGREDIENTS: British beef (95%), mustard seeds, demerara sugar, roasted garlic, mustard powder, cracked green peppercorns, cracked coriander, salt, onions, black pepper, chillies, rapeseed oil.

Allergy Advice
For allergens see ingredients in bold.

Typical values as prepared. Contains 2 Servings

Typical valuesper 100gper steak
Energy937kJ843 kJ
Energy225kcal202 kcal
Fat14.5g13.1 g
Of which Saturates6.3g5.7 g
Carbohydrate1.9g1.7 g
Of which Sugars0.9g0.8 g
Fibre0.7g0.6 g
Protein21.3g19.2 g
Salt0.40g0.36 g

Origin Information

  • United Kingdom
  • from British beef


  • This product contains Additives
  • This product contains Antioxidants
  • This product contains Preservatives


Pan Fry - Medium Heat. Rare 4 - 6 mins. Medium 6 - 8 mins. Well Done 10+ mins. Preheat 1 tsp of oil in a frying pan. Add steaks to the pan, turn occasionally to prevent burning. Due to the natural variability in the thickness of the steaks, additional cooking time may be required. Ensure the surface of the meat is thoroughly cooked. Remove steaks, cover with foil and allow to rest for 10 minutes before serving. For best results, slice thinly against the grain.


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Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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