Quantity of Waitrose British Free Range pork fillet in trolley 0
- Suitable for freezing
- Service counter
- Waitrose own label
Typical values as sold
|Typical values||per 100g|
|Of which Saturates||2.3g|
- from British pork
Cook thoroughly until the juices run clear and there is no pink meat.
Slice the fillet into 2.5 cm slices. Heat 1 tsp of oil in a frying pan. Place the meat into the pan, turning occasionally until thoroughly cooked, the juices run clear and there is no pink meat. (Time 7-8 mins)
|pouch||Plastic - Other|
|case||Plastic - Other|
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