Quantity of Waitrose Chorizo Paella Pastry Shells in trolley 0
- Waitrose own label
Per Portion/PER SHELL
INGREDIENTS: paella sauce (water, crushed tomatoes, onion, potato, tomato, white wine, carrot, cornflour, fennel, potato maltodextrin, salt, concentrated broth from plaice (fish), fennel seeds, fish bones, rapeseed oil, smoked paprika, lobster (crustacean), langoustine (crustacean), sugar, carrot extract, onion extract, sunflower oil, coriander, yeast extract, parsley, onion concentrate, black pepper, tomato purée, celery extract, black pepper oil, lemon juice, ground bay leaf, dried chilli, tarragon extract, ground white pepper), pastry shell (wheat flour, butterfat (milk), rice starch, pasteurised free range egg, sugar, water, salt, yeast, colour (vegetable carbon)), paella rice (17%) (water, arborio rice, turmeric), spicy chorizo (8%) (pork, water, salt, lactose (milk), paprika, dextrose monohydrate, sugar, smoked paprika, milk proteins, garlic, paprika extract, acidity regulator (sodium citrates), antioxidants (sodium erythorbate, rosemary extract), spices, preservatives (sodium nitrite, potassium nitrate), starter culture), roasted red peppers (red pepper, water, preservative (salt), acidity regulator (citric acid)), parsley, cornflour, black pepper.
For allergens, including cereals containing gluten, see ingredients in bold.
Typical values as prepared. Contains 12 Servings
|Typical values||PER 100g||PER SHELL|
|Of which Saturates||5.4g||0.7 g|
|Of which Sugars||3.1g||<0.5g g|
- United Kingdom
- Take care as filling will be very hot after heating
- This product contains Additives
- This product contains Antioxidants
- This product contains Natural Colourings
- This product contains Preservatives
- This product contains Alcohol >= 0.5% abv
- This product contains Alcohol >= 1.2% abv
Remove all packaging, when removing paella shells from the tray, push from the bottom. Place on a baking tray in the centre of the oven until piping hot. Allow to stand for 1 minute. Do not reheat once cooled. (Time 9-11 mins, Oven: 200°C, Fan: 180°C, Gas: Gas Mark 6)
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