Quantity of Waitrose Crustless Quiche Lorraine in trolley 0
- Suitable for freezing
- Waitrose own label
Per Portion/A serving contains
INGREDIENTS: Milk, pasteurised free range egg, maple cured cherrywood smoked reformed bacon with added water (17%) (pork, water, tapioca starch, salt, maple syrup, preservative (sodium nitrite)), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), extra mature Cheddar cheese (milk) (9%), mature Cheddar cheese (milk) (9%), double cream (milk), cornflour, palm oil, rapeseed oil, butter (milk), skimmed milk powder, white pepper, nutmeg.
For allergens, including cereals containing gluten, see ingredients in bold.
Typical values as prepared. Contains 4 Servings
|Typical values||PER 100g||A serving contains|
|Of which Saturates||9.6g||8.1 g|
|Of which Sugars||2.0g||1.7 g|
- United Kingdom
- This product contains Additives
- This product contains Preservatives
To serve cold: Remove from refrigerator 30 minutes before serving
Preheat oven. Remove all packaging including the foil. Run a blunt knife around the edge of the quiche to release it from the tray. Place on a baking tray in centre of oven. Stand for 5 minutes before serving. Do not reheat once cooled. (Time 20 mins, Oven: 190°C, Fan: 170°C, Gas: Gas Mark gas 5)
Preheat oven. Remove all packaging including the foil. Run a blunt knife around the edge of the quiche to release it from the tray. Place on a baking tray in centre of oven. Stand for 5 minutes before serving. Do not reheat once cooled. (Time 25 mins, Oven: 190°C, Fan: 170°C)
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