Quantity of Waitrose Easy To Cook 2 lamb rumps with a mint & balsamic vinegar crust in trolley 0
- Suitable for freezing
- Waitrose own label
Per Portion/A serving contains
INGREDIENTS: lamb (79%), wheat flour fortified (wheat flour, calcium carbonate, iron, niacin, thiamin), mint infused (sunflower oil), rapeseed oil, parsley, mint, water, unsalted butter (milk), salt, sugar, red wine vinegar, grape must, onion powder, cider vinegar, yeast, white pepper, black pepper, antioxidant (sulphur dioxide).
For allergens, including cereals containing gluten, see ingredients in bold.
Typical values as prepared. 2.0
|Typical values||PER 100g||A serving contains|
|Of which Saturates||2.2g||3.3 g|
|Of which Sugars||1.0g||1.6 g|
- United Kingdom
- This product contains Preservatives
- This product contains Additives
- This product contains Antioxidants
- Sulphites and Sulphur Dioxide are present in this product but the total level in the product as sold is less than 10 mg/kg
Preheat oven. Remove sleeve and film. Place on a baking tray in centre of oven. Ensure the surface of the meat is thoroughly cooked. Rest for 5 minutes before serving. (Time 20-25 mins, Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)
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