Waitrose Easy To Cook salmon fillets with pesto220g

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Waitrose Easy To Cook salmon fillets with pesto
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£5.69(£25.87/kg)5.69

Salmon fillets with a basil pesto filling.

Common Name: Atlantic salmon
Latin Name: Salmo salar
Wild Caught or Farm Reared : Farm reared
Country of Origin: Scotland
Method of catch/Farming method: Marine open nets pens

Oven cook for 20 minutes
  • Suitable for freezing
  • Waitrose own label

PER 100g

Energy

899kJ
216kcal

Per Portion/A serving contains

Energy

832kj
199kcal

10% RI

Fat

12.10 g

Medium

17% RI

Saturates

2.70 g

Medium

14% RI

Sugars

0.10 g

Low

<1% RI

Salt

0.26 g

Low

4% RI

RI = % of your daily reference intake

Salmon (Salmo salar) (fish) (91%), BASIL PESTO (9%) (extra virgin olive oil, basil leaf, Parmigiano Reggiano cheese (milk), garlic purée, sea salt)

Allergy Advice
For allergens see ingredients in bold.

Typical values as prepared. 2.0

Typical valuesPER 100gA serving contains
Energy899kJ832 kJ
Energy216kcal199 kcal
Fat13.1g12.1 g
Of which Saturates3.0g2.7 g
Carbohydrate0.5g0.5 g
Of which Sugars0.1g0.1 g
Fibre0.7g0.7 g
Protein23.5g21.7 g
Salt0.28g0.26 g
Omega 31260mg1166 mg

Origin Information

  • United Kingdom
  • Scotland

Warnings

  • WARNINGS: Filleting removes all major bones: small bones may remain

Oven cook

Preheat oven. Remove sleeve and film lid. Place foil tray on a baking tray in centre of oven. Do not reheat once cooled. (Time 18 - 20 mins, Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)

Recycling

ComponentMaterialRecyclable
Cardboard Outer CaseCard
trayMetal
tapePlastic - PP (Polypropylene)
label-gluedPaper & card
filmPlastic - Other
sleeveCard

Disclaimer

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