Quantity of Waitrose Egg & Salad Cream Sandwich in trolley 0
- Service counter
- Waitrose own label
Per Portion/PER PACK
INGREDIENTS: oatmeal bread (fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, oatmeal, wheat bran, yeast, salt, wheat protein, spirit vinegar, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), rapeseed oil, malted barley flour, palm oil, palm fat), pasteurised free range egg (22%), tomato, salad cream (11%) (water, rapeseed oil, sugar, spirit vinegar, cornflour, pasteurised free range egg yolk, salt, mustard seeds, colours (plain caramel, curcumin)).
For allergens, including cereals containing gluten, see ingredients in bold.
Typical values as sold. Contains 1 Servings
|Typical values||PER 100g||PER PACK|
|Of which Saturates||1.2g||2.3 g|
|Of which Sugars||3.4g||6.5 g|
- United Kingdom
- Warning: May contain fragments of shell
- This product contains Additives
- This product contains Natural Colourings
- This product is suitable for Vegetarians
|tray||Plastic - Other|
|window||Plastic - PP (Polypropylene)|
|label-glued||Paper & card|
|shrink wrap||Plastic - LDPE (Low Density Polyethylene)|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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