Waitrose Fresh Egg Bronze Die Fusilloni350g

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Waitrose Fresh Egg Bronze Die Fusilloni
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Made using a Bronze die which gives a rougher surface to hold more sauce
  • Waitrose own label

PER 100g

Energy

623kJ
147kcal

Per Portion/A serving contains

Energy

727kj
172kcal

9% RI

Fat

1.5 g

Low

2% RI

Saturates

0.5 g

Low

3% RI

Sugars

0.6 g

Low

1% RI

Salt

g

Low

<1% RI

RI = % of your daily reference intake

Durum wheat semolina, pasteurised free range egg (24%)
Allergy Advice
Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold.

Typical values as prepared. 3.0

Typical valuesPER 100gA serving contains
Energy623kJ727 kJ
Energy147kcal172 kcal
Fat1.3g1.5 g
Of which Saturates0.4g0.5 g
Carbohydrate26.9g31.4 g
Of which Sugars0.5g0.6 g
Fibre3.0g3.5 g
Protein5.5g6.4 g
Salt0.02g0.02 g

Origin Information

  • NA

Warnings

  • Allow approximately 117g pasta per person. For best results, place the pasta into a large pan of boiling water. Bring back to the boil and cook for 4 - 6 minutes according to taste. drain thoroughly and serve immediately. Do not reheat once cooked.

Lifestyle

  • This product is suitable for Vegetarians

Cooking instructions

General

Allow approximately 117g pasta per person. For best results, place the pasta into a large pan of boiling water. Bring back to the boil and cook for 4 - 6 minutes according to taste. drain thoroughly and serve immediately. Do not reheat once cooked.

Recycling

ComponentMaterialRecyclable
casePaper & card
palletWood
bagPlastic - Other

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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