Waitrose Frozen Basted Turkey Breast with Pork Stuffing900g

Name: Waitrose Frozen Basted Turkey Breast with Pork Stuffing
Brand: Waitrose Ltd
Price: 15 GBP
Availability: InStock
Rating: 4.2 (5 reviews)

4 out of 5 stars

5 reviews

This product is available between 1st October and 5th December

Waitrose Frozen Basted Turkey Breast with Pork Stuffing

0 in trolley

This product is available between 1st October and 5th December

£15.00£16.67/kg15.00

Frozen

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Frozen Butter Basted Turkey Breast Joint with Pork, Sage & Onion Stuffing and garnished with Bacon and a Bay Leaf

Frozen
Waitrose own label

PER 100g

Energy

983kJ
235kcal

A serving contains

Energy

1474kj
352kcal

18% RI

Fat

17.90 g

Medium

26% RI

Saturates

3.30 g

Medium

17% RI

Sugars

<0.5g

Low

<1% RI

Salt

1.16 g

Medium

19% RI

RI = % of your daily reference intake

INGREDIENTS: turkey breast (76%), sage and buttered onion sausagemeat stuffing (17%) (pork shoulder, pork belly, onion, rice flour, water, gram flour, salt, sage, parsley, maize starch, butter (milk), black pepper, dextrose anhydrous), water, pork, butter (milk), emulsifiers (mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, diphosphates, sodium triphosphate, sodium polyphosphate), salt, corn starch, sugar, bay leaf, antioxidants (ascorbic acid, sodium ascorbate).

Allergy Advice
For allergens see ingredients in bold.

Warnings

Warning: Although every care has been taken to remove bones, some may remain

Additives

This product contains Additives
This product contains Antioxidants

. Contains 5 Servings

Typical values	PER 100g	A serving contains
Energy	983kJ	1474 kJ
Energy	235kcal	352 kcal
Fat	11.9g	17.9 g
Of which Saturates	2.2g	3.3 g
Carbohydrate	1.1g	1.7 g
Of which Sugars	<0.5g	<0.5 g
Fibre	0.5g	0.8 g
Protein	30.5g	45.8 g
Salt	0.77g	1.16 g

Origin Information

Ireland

Oven cook

From Frozen

Cook from frozen. Preheat oven. …Remove the sleeve and film. Cover loosely with foil and place the foil container on a baking tray in the centre of the oven. Remove the foil and baste the turkey with the juices, return to the oven without covering for the last 15 minutes. …Cook the turkey thoroughly until the juices run clear when the deepest part of the breast is pierced with a thin skewer. If the juices are pink continue cooking for a few minutes and retest. Due to the bacon lattice, the meat may have a light pink colour directly underneath the bacon however the meat is safe to eat. Once cooked, cover with foil and allow to rest for 15 minutes before carving. Cool leftovers to room temperature, refrigerate within 2 hours, consume within 2 days. (Time 2hrs, Oven: 200°C, Fan: 180°C, Gas: Gas Mark Gas 6)

Recycling

Component	Material	Recyclable
film	Polyethylene
tray	Metal
sleeve	Card

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.

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Waitrose Frozen Basted Turkey Breast with Pork Stuffing900g

Energy

Energy

Fat

Saturates

Sugars

Salt

Warnings

Additives

Origin Information

Oven cook

Recycling

Disclaimer