Quantity of Waitrose Frozen mini chicken dinner in trolley 0
- Suitable for freezing
- Waitrose own label
Per Portion/PER PACK
INGREDIENTS: Potato (37%), water, cooked chicken breast (14%), carrot, peas, red wine, onion, rapeseed oil, chicken extract, cornflour, tomato paste, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), unsalted butter (milk), salt, garlic purée, pectin, thyme, black pepper, leeks, parsley, garlic, white pepper, bay.
For allergens, including cereals containing gluten, see ingredients in bold.
Typical values as prepared. Contains 1 Servings
|Typical values||PER 100g||PER PACK|
|Of which Saturates||0.4g||0.9 g|
|Of which Sugars||1.4g||3.4 g|
- United Kingdom
- from British chicken
- Allthough every care has been taken to remove all bones, some small bones may remain
- This product contains Additives
- This product contains Antioxidants
- This product contains Preservatives
- This product contains Alcohol >= 0.5% abv
- This product contains Alcohol >= 1.2% abv
Microwave ovens vary: refer to handbook. Remove sleeve. Pierce film in several places. Place on a microwaveable plate. Stand for 1 minute. Check food is piping hot - if not reheat for further brief period. Do not reheat once cooled. (800W: 6½ mins, 900W: 6 mins, 1000W: 5½ mins)
For best results, oven cook. Preheat oven. Remove sleeve. Pierce film in several places. Place on a baking tray in centre of oven and heat for 30 minutes. Remove film and heat for remaining time until piping hot. Do not reheat once cooled. (Time 40 minutes, Oven: 190°C, Fan: 170°C, Gas: Gas Mark 5)
|film||Plastic - Other|
|tape||Plastic - Other|
|tray||Plastic - Other|
|label-glued||Paper & card|
|shrinkwrap||Plastic - LDPE (Low Density Polyethylene)|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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