Quantity of Waitrose Frozen mini cod dinner in trolley 0
- Waitrose own label
Per Portion/per pack
Potato, cod (fish) (18%), peas, water, full cream milk, extra mature Cheddar cheese (milk), unsalted butter (milk), cornflour, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), salt, parsley, DIJON MUSTARD (black mustard seeds, spirit vinegar, salt), white pepper, nutmeg
Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold.
Typical values as prepared. Contains 1 Servings
|Typical values||per 100g||per pack|
|Of which Saturates||2.3g||5.6 g|
|Of which Sugars||1.3g||3.2 g|
- Warning: Filleting removes all major bones: small bones may remain
- This product contains Additives
- This product contains Preservatives
- Sulphites and Sulphur Dioxide are present in this product but the total level in the product as sold is less than 10 mg/kg
Preheat oven. Remove sleeve. Do not remove film, peel back film over peas, add 1 teaspoon of water and re-cover. Place on a baking tray in centre of oven. Heat until piping hot. Remove from oven on baking tray, stand for 2 minutes before serving (Time 30 mins, Oven: 190°C, Fan: 170°C)
Microwave ovens vary: refer to handbook. Remove sleeve. Pierce film in several places, peel back film over peas, add 1 teaspoon of water and re-cover. Place on a microwaveable plate. Stir halfway through heating. Stand for 1 minute …Check food is piping hot - if not reheat for further brief period
Additional Frozen Instructions: For best results, microwave …Do not reheat once cooled. Additional Cooking Instructions: N/A
|tray||Plastic - PET (Polyethylene Terephthalate)|
|film||Plastic - Other|
|label-glued||Paper & card|
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